MEADOWS FULL OF FLOWERS

A very peaceful afternoon, the sun blazing down and smiling over mother nature and humankind, the birds singing, but otherwise stillness over the land. This was my walk yesterday. I decided that I would go see the meadows that surround the town of Victoria and see close up what is growing and flowering there. The views that greeted me were glorious to say the least, the colours a balm to the eyes, and not alone the dark and different shades of the green grass, but the way this brought out the bright yellow of the various flowers. My eyes had a feast. The warmth of the sun relaxed me and brought more than one smile to my face, oh the good that this does to the mind and the body! A few lizards were of the same thought as they were basking on the warm stones, but scuttled away before I came close.  It was lovely to see bees buzzing around, and little snails out in full strength.  The sun had encouraged nature to become alive again!

The air was pure, even so close to a major town. I could get the scent of the greenery, with a subtle whiff of flower perfume carried on the light breeze. I stood and enjoyed this for a long time. Spring is always nice, and meadows have always been my favourite, I used to watch a painting while still at school, it were a few children playing in a meadow filled with flowers. It gives a certain feeling of total peace. That peace is still with me and is heightened when I find myself among wild flowers and meadows. Our mum used to take us to a meadow when we were very small, I remember it though was only a toddler, she would sit with us among the flowers and we were allowed to pick some. Glorious days of the past, but yet with us always, renewed in the present day every springtime again and again.
Nature has so much to gift us, feelings of bliss and renewed strength at the end of winter.
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A Maltese bee getting nectar from the Cape Sorrel.

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Some of the wild flowers found in the meadow and along the road side too.

Below are some of the wild herbs I found yesterday, there is the Goose grass which in Ireland grows plentiful and which I use in soups, there is the Fumitory which is supposed to be a ‘liver’ herb, the Fennel of which there grows a lot around here, Borage which can be used in all sorts of ways, and the Nettle which is a real health giving herb and I use a lot of it in soups etc.  It is nice to see all the wild herbs growing very healthy.

MGARR HARBOUR MUSINGS

Yesterday we had took a lovely walk around the harbour of Mgarr here on Gozo. It is the first village that you get to see when you arrive on the island because the ferry docks here. I love this fishing village as it is overshadowed by beautiful rock formations, plenty of lovely greenery and wild flowers too right now, and colourful fishing boats, besides yachts and ferries of all sorts to enable visitors to visit some of the other smaller islands and take a cruise around Gozo.

Yesterday it was quiet, or else it was the quiet time of the day (which runs from 12:30 until 16:00hrs. Some men were sitting on the stairs of a lovely old building, reading the newspaper and chatting. The ferry station was busy whenever the ferry was due to arrive or to leave.

We took coffee at a kiosk right down by the water and sat for a long time watching the few activities taking place, and enjoying the sun. It is a quiet place during winter, a peaceful place. We then walked along the original part of the harbour where the first ferries from mainland Malta used to arrive long ago at the time when the harbour was still undeep, and walked along the promenade, which for both of us had plenty to offer, Ian loves looking at the sea and the boats, while I looked upwards direction Ghajnsielem at all the wonderful rock formations, the plants, and even the few farms where I saw tomatoes ripening in the sun, and that during January!

We spent the rest of the afternoon just walking, resting, enjoying the sunshine and taking in the peace and quiet of this lovely little harbour, and it wasn’t even cold.

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COLOURFUL PERIPHERY OF VICTORIA

A walk to the outskirts of this historical town treats me to wonderful views of the surrounding villages and countryside, places like Sannat, Xewkija and Xaghra can be seen easily, and in between the villages there is a wealth of greenery and meadows full of yellow flowers. It was a cold day, a slight breeze made me put on my hat, but for walking it was excellent weather. I had been to the library, where the librarians were freezing, obviously because their job demands deskwork, it is a fairly small library here but the librarians are very helpful and friendly. The book stock, although some of it is old enough, is very interesting to me for my chosen subject while we are here. So after that visit I decided to head off on the nearest street and see where it would bring me. Interestingly it turned out to be a different area from most of what I have seen of Victoria because up to now I have just hung out in the oldest part of town, here it is very residential. The whole town of Victoria is very residential, a pleasant town to live in I can say from experience, very friendly, always something happening and buzzing with people, yet quiet and peaceful, you feel safe here. It is historic, and beautiful in its limestone buildings.  Here a few photos of today’s walk.
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Looking towards Xewkija, I could easily have walked there if I wanted to, so close to here.

 

2017-01-17-13-21-12                             A beautiful little flower on a patch along the road.

2017-01-17-13-15-52-copy                                  Cats meet you all over Gozo

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END OF THE YEAR

On these last days of 2016, it is good for me to have a look at how my container garden experiment went, what the results are, the successes and also the failures. For a start I have found that my vegetables did not grow as quickly as I had expected. Some I grew from seeds and they are still not that large, one of them is the Lemon Balm, I was hoping to use its leaves for tea but dare not touch them yet as the plant would be gone very fast. Patience is the order of the day! The Mediterranean Basil grew quite well but is still to small to actually cut. I did buy some young plants though, the minute we arrived early in October, and they grew enormous, the tomatoes are much higher than myself, the lettuce are almost bolting and we are eating from them regularly. If I ever grow tomatoes again in containers I will not make the mistake to grow the type I bought, no I will grow a small variety, these large tomatoes may never get big enough and ripen at the rate they are growing. I only just bought them some bananas and made a mixture with coffee grinds and banana skin to give them some potassium and other nutrients. I also have one pepper plant that is doing very well, the peppers are small yet but growing. The sage and the rosemary are doing very well too outside on the balcony.

My thoughts about the whole project are that it is a learning curve, and I made some mistakes, I also did not really know what to expect climate wise, and the soil I bought did not seem to be of such good quality – all things that one would have to look out for. I used all sort of containers, though for the more robust plants I bought proper planters.

The whole project did not cost me much at all and it was very worthwhile. There is of course, still the problem of finalising the whole project before we eventually leave the flat. I will have to get rid of all the soil, of any left over plants, the tomato plants for example, some thought will have to go into that. Luckily there is a lady who does a pop-up charity shop at weekends and who sells plants, I will bring my herbs to her, also all the little succulents which I have picked up from the streets, rooted and are now thriving.

As the year ends I am happy that I did try to grow some food here, even when we are living in a first floor flat. It has taught me that it is not as simple as all that, it takes planning and dedication, and informing oneself about the climate where one is staying.

When all is said and done, the greenery around me in the conservatory, where I usually sit to do my lace, has given me much pleasure, it is just so nice to have some living plants around you all the time.

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GGANTIJA TEMPLES

It has been quite a few days since I wrote in my blog, so now I am back and with pleasure. My sister was with us and we had so much to see and talk about that nothing came from writing. It was, of course, a very valuable time.

Gozo is still a place where, now after nearly two months I’m totally happy, relaxed, and feeling joy in everyday walking around the beautiful limestone houses, churches, other buildings and landscapes. The flowers, plants and insects are very attractive to me and to learn about them is a delight. The people are friendly and very nice. I have now attended two of my pillow lace making classes and have become friendly with the women there, delightful, and I just totally adore making the lace – well that is to say – learning the first stitches. It is a very relaxing activity and the work is beautiful to look at.

With December coming up there is a lot of activity planned by the local people to celebrate Christmas, religion is still very much part of it, which is only normal in my view and it is refreshing not to be in a total commercial way of celebrating Christmas. It is warm, feels like it is around 20C and sometimes over 20C. We have had thunder storms and one week of much needed rain, you could see the fields becoming greener as the days went by. Now I see farmers tending to their vegetable plots.

I cannot help taking photos, some of which I hope to use in starting to draw in pencil, and I like to share them too. This place is a photographer’s paradise if you are interested in architecture – which I am too. But also if you just like to document the local flora and fauna. I know that in the coming month I will have the opportunity to photograph people at their festivals and that too will be interesting.

And so I will share our last day together. My sister and I delighted as we visited the ancient temples in Xaghra and walked for two hours around that really charming town. We had a lovely lunch in the square as well. And we descended 10 meters down into the earth to look at caves, it was a strange feeling being in the bowels of the earth, very strange and my first time being in such a low cave, our heads nearly touching the ceilings.

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Man selling little jars of Carob syrup or honey on the way to the  temples.

Views of the Ggantija temples which date back to between 3600 and 3200 B.C.  The outer shell of the temples has been well preserved because it has been made from Coralline limestone which is hardwearing, while the inner structures like doors or altars had been made in the softer Globigerina limestone.

Lunch at a nice little eating place near the church and in the square was delicious.  We walked for hours along the narrow roads of this town, we saw beautiful lacy curtains on the double doors which is traditional here.  I love the arches, the different features in the architecture of the houses, and the use of a little colour is striking as seen in the blue paint on the gold stone.  Often people may be sitting on a bench or chairs and enjoying the peace of the place here in Gozo.  My sister Josefine posing near a beautiful historical door.

Inside the caves.  Though fascinating it is not totally my cup of tea, I was too aware of being so deep underground.

We came across this man making his lace.  My teacher later told me that he is the only ‘man’ in Gozo that makes lace.  His work was so very neat!

And this are the leaves, bark, fruit, and flower of the Carob tree (Ceratonia silique), and evergreen tree the pods of which are used here to make a syrup used for cough and sore throats.  Originally also used as animal fodder, the tree belongs to the pea family.

I hope to be back now to writing as I have so much to share of this amazing place.  All my senses are at top performance to take it all in and reflecting on it is what my blog at the moment is all about.  I hope my friends and followers will enjoy some of it too.

 

THE LAND – AFTER RAIN

It is nice to see that after the recent heavy rains on the Maltese islands, the land is showing signs of breathing easier, of coming to life again after the long drought which in some cases made the trees start to show signs of stress and the land of totally drying out. As can be seen on the photos, and these I took around Victoria, there is still a lot of small area farming going on, vegetables and grains are grown small scale by part-time farmers.

According to Philip von Brockdorff, (Department of Economics at the University of Malta), there are several challenges of agriculture on Gozo. Full-time farmers are becoming fewer and fewer, it is the way like it seems to be in other countries too, farmers are becoming older and their children are less and less interested in farming as a means of living. On the other hand part-time farmers have been very much on the increase. To help with the future of agriculture on Gozo, reliance on EU subsidies is unavoidable and useful and should help a lot with rural development.

Dairy and vegetable growing, especially tomatoes which are used for processing, of ketchup and sauces which are exported to many European countries, UK and Ireland being the largest importers.
There is some local wine produced too, and of course lovely local honey. It is lovely to see cottage industries on the rise where foods are produced locally.
One of the problems with food production on Gozo is the lack of regular precipitation. When we arrived here in beginning of October it had not rained for many months and you could see it on the land, the farmers sure were praying for rain! And now they got some of it and the growing can continue. There is a lovely acre of potatoes growing vigorously close by here. The photos I took on one of our walks around the outskirts of Victoria, show lots of small but fertile plots of land being worked on and producing some sort of crop. It is good to see, and to see similar all over Gozo.

I’ve only loosely written down some of my own observations and thoughts about agriculture on Gozo and I read the article which Philip von Brockdorff wrote back in 2013 in the Times of Malta. I’ve a lot more to read and understand about agriculture on the Maltese islands and in particular on Gozo. One of the observations which I made very soon after we arrived is that you see none or very little cattle on the land here, coming from Ireland that is really a big difference. It means that the animals both for consumption and for dairy are never on lovely green grass and I think that would make a large difference in the quality of the end product, this also goes for the eggs and poultry production. I guess we are very spoiled in this regard, but then every country needs to have its own ways of dealing with particular problems, in this case it is the lack of lots of lush grass to feed the cattle, the lack of precipitation and the thin layer of topsoil which plays a role I think.

One development I would like to see on Gozo is more organic farms, but then I don’t know if a lot of pesticide and fertilizer are being used here, I asked a vegetable seller at a stall in Victoria about this and he said that some of the vegetables he sells are produced by what they call the ‘old way’ he indicated that this meant that no or very little chemicals were used in the growing of them. Well, who knows.

You see all the lovely terraced fields around Gozo and you think that in times past the place must have been totally self sufficient when it came to food production. Something for me to read up on I guess.
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GROWTH IS GOOD

Yes growth is doing well, the sun and warmth are certainly helping. What a new experience in growing here in this climate. The pepper plant is already throwing some flower buds, and the basil is doing just fine and already I can get a delicious scent from the seedling, some of which I planted out. Most of all I am happy about the seeds I put down which my friend from Kerala sent me last year, it is the bitter gourd and one of its seeds has sprouted, exciting that is as the last time I tried to grow them in Ireland I only got one gourd, a lovely climbing plant though. The tomatoes and lettuce are growing fast now, soon I will have to stake the tomatoes with the bamboo I found, hope that will work.

Meanwhile I keep picking up stalks which I find in the dusty street while we walk, I root them and already I have collected about eight different succulents, most of them have rooted and some are flowering, it is fun to see this happening, and it costs us nothing. Plants are not cheap here, I am surprised because most of the houses have plants outside their front door and in their front gardens, which are mostly tiled. This makes the street scene quite attractive. You see a lot of succulents here but also cacti of course.
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AN UPDATE ON MY TERRACE GARDEN

The tomato plants are doing very well, and so are the lettuce though I think that it is a bit too hot for them, we shall see what comes.
The seedlings are starting to really come up, at the moment they are only as far as the cotyledons but they look healthy and it is exciting to see them grow.
The temperature is still reaching near the 30C but it feels much hotter, it is nice though that now and then there is a little breeze which brings relieve.
I have taken to picking up bits of succulent plants on the roads, this is good because I can propagate them and it is a joy to see them do well. It is fun too to discover yet another orphan lying in the dusty street of Victoria, bringing it home and giving it a new lease of life.  I am really enjoying all this.

My little corner in the conservatory, it will expand as plants will grow.

Every conceivable container is used as we cannot spend to much money on buying plant pots, and anyway its good to re-cycle isn’t it.

These are all succulents that I found on the street and brought home.

Some of my seedlings coming up, some more containers that are going to be put to use.

Here are two more succulents and their flowers, pretty and interesting.

 

IR-RABAT (Victoria)

I would just like to share some of the beauty of this lovely town where I am living at this moment. There is so much to explore, everyday brings something else interesting. Like in the old part, the picturesque narrow streets leading to St George’s Square and cathedral. There is a museum there that is very worthwhile of a visit. I will be spending more time there. So much to learn about the history of this place, the people and their traditions. Luckily we will be here long enough to explore.

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Gozo Gossiping, a sculpture by Joe Xuereb in Globigerina Limestone