a GLIMPSE into our winter garden

Early one morning about a week ago there had been a night frost. Everything in the garden looked sugar-coated until the first rays of the sun touched the plants. I took my chance to go out and enjoy all the beauty while shooting some pictures to share here, an enjoyable activity first thing in the day ! We have had a few small roses flowering since summer, this bush was a potted plant we received as a gift and I eventually transplanted it into the garden. It is doing very well. The young camellia bush does not seem to have large buds yet, but then it is only January. It only gave us one flower last year so I am hoping that in another few weeks we will get a nice display.

Young Camellia plant
The morning sun is already peeking through the hedge
A good supply of fresh dandelion leaves has been growing all winter, they are getting ready for our salad bowl!
Morning sun lighting up the background of these young foxgloves plants
As the sun melts the frost, the consistency of the ice changes
Early sunshine, like evening sun, has this special quality I always think and is more beautiful. And of course can look great in a photo.

Iced grass blades, and a look down the garden

Somewhere in the back of the garden I discovered this beautiful summer flower, still in full bloom and beautifully covered in crystals.

My thoughts at this time of the year turn to plans for next season’s growth, and this year I am going to revert back to what I did a few years ago – letting the wild plants do what they want to do – grow. I’ve made a list of over 38 herb and wild plants, some of which I use for food, that are growing now in our garden. And another list of a few that I need to buy at the market.

Plants already established are: Feverfew, Borage, Nettles, Mint (3 different types), Rosemary, Bay leaf, Lavender, Sage, Oregano, Thyme, Herb Robin, Dandelion, St. John’s wort, Lemon balm, Plantain, Sow-thistle, Tansy, Three-cornered-leeks, violet, comfrey, Lemon Verbena, Mallow, Rue, Cleavers, Wild Rose, Nasturtium, Willow herb, Calendula, Solidago, Shepherd’s Purse, Clover, Purple Loosestrife, Ivy, Dock, Mullein, Groundsel, and wild garlic. Quite a few of these self-seed every year, and some of course are perennials.

And those that I want to buy are: Yarrow, Fennel, Parsley and Evening primrose.

Most likely we will be seeing some of the larger purple Thistles which are good when they come into seed as they attract and feed Gold finches.

It is a time to get very excited about seeing all the wild plants and the herbs doing so well despite it being winter. I am looking forward very much to enjoying them all once spring starts, but for the moment I let them be dormant and let them enjoy their winter rest.

So how is your garden doing my dear readers? I will be most interested in reading your comments.

THE WINTER GARDEN

Gathered in the garden ready for cooking chicken broth is wild three cornered leek, cut and come back celery (a plant that is two years old and doing great) and oca which I have been growing for some years and which is a Peruvian root vegetable.

Due to all the rough weather we have been experiencing lately, and also due to the indoor work which we were completing I had not been much in our garden to check on things and certainly did not do any work in it. But between the two latest storms I did go out and took stock of what needs doing and what is growing right now and it seems that we have quite a bit going for us, there is more food to be found there than at first one would think. And so I have become encouraged and excited to get going. I plan to grow as much as I can fit, because my plan is to preserve some surplus harvest and to that end I bought some Kilner jars today. When I was growing up every housewife used to preserve a variety of foods in those jars. My mother did this until she was well in her eighties.

I am chitting our potatoes, last summer my grandchildren and I dug up the potatoes that I had grown, the excitement this caused was so much fun that I decided to grow some more this season!