On these last days of 2016, it is good for me to have a look at how my container garden experiment went, what the results are, the successes and also the failures. For a start I have found that my vegetables did not grow as quickly as I had expected. Some I grew from seeds and they are still not that large, one of them is the Lemon Balm, I was hoping to use its leaves for tea but dare not touch them yet as the plant would be gone very fast. Patience is the order of the day! The Mediterranean Basil grew quite well but is still to small to actually cut. I did buy some young plants though, the minute we arrived early in October, and they grew enormous, the tomatoes are much higher than myself, the lettuce are almost bolting and we are eating from them regularly. If I ever grow tomatoes again in containers I will not make the mistake to grow the type I bought, no I will grow a small variety, these large tomatoes may never get big enough and ripen at the rate they are growing. I only just bought them some bananas and made a mixture with coffee grinds and banana skin to give them some potassium and other nutrients. I also have one pepper plant that is doing very well, the peppers are small yet but growing. The sage and the rosemary are doing very well too outside on the balcony.
My thoughts about the whole project are that it is a learning curve, and I made some mistakes, I also did not really know what to expect climate wise, and the soil I bought did not seem to be of such good quality – all things that one would have to look out for. I used all sort of containers, though for the more robust plants I bought proper planters.
The whole project did not cost me much at all and it was very worthwhile. There is of course, still the problem of finalising the whole project before we eventually leave the flat. I will have to get rid of all the soil, of any left over plants, the tomato plants for example, some thought will have to go into that. Luckily there is a lady who does a pop-up charity shop at weekends and who sells plants, I will bring my herbs to her, also all the little succulents which I have picked up from the streets, rooted and are now thriving.
As the year ends I am happy that I did try to grow some food here, even when we are living in a first floor flat. It has taught me that it is not as simple as all that, it takes planning and dedication, and informing oneself about the climate where one is staying.
When all is said and done, the greenery around me in the conservatory, where I usually sit to do my lace, has given me much pleasure, it is just so nice to have some living plants around you all the time.