Though busy with other things today, I took a walk in the garden as I knew that the sweet peas would be flowering. I also bought sprout plants to add to my winter collection, and a melon plant, first one I ever will grow, so another experiment. Despite the cool temperatures, the heavy rain, and the wind, the garden is doing well, granted the slugs are having enormous parties every night, a lot of my young plants regularly disappear as do the flowers of a variety of vegetables and flowering plants. But the sweet peas are surviving, their scent so fragrant, so beautiful.
Today I also re-potted my ginger plant, it’s still growing inside and doing very well but it was getting to large for its pot, so that is taken care of. I think that in order for there to be a good crop of roots the plant needs a lot of space. The Turmeric is also still growing well, as is the bitter gourd – I am watching the little buds and hoping that they will expand soon, today I also noticed that there are a few greenfly on the plant again, so tomorrow I will spray with garlic solution and that should take care of it.

Produce is starting to become more bountiful, though we only had a few strawberries, there are lots of black currants, the peas are swelling and we have eaten a few, beans the same. It’s great when the garden really starts to produce daily vegetables which can be made into delicious dishes, It gives such a good feeling to bring them in from the garden, and so onto the table.

I have a good helper in the garden, his name is Ruben and he is my grandson. Every week he comes to us and spends the afternoon, this time is often spent in the garden and I’m teaching Ruben, he is so very enthusiastic and he is such a joy to have along. He will be five in another week, and he is able to do the sowing, tells me when the grass needs cutting, and much more, we both just love working together.

Seeing it’s now July, it is now or never.  Temperatures of around 15 degrees Celsius are ok, nights though are cooler.  The garden does need more sunshine of which we have not been getting enough.  Rain is plenty, perhaps a little too much.  At least everything is lush and I am still hoping that there will be a good enough harvest of everything.  And I am preparing to have plenty of winter vegetables in the garden, some of which I am now putting down as seeds.

I am finding it all much enjoyable and rewarding.


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7 thoughts on “JULY IN THE GARDEN

    1. Thank you.
      I just sprouted a regular ginger that I bought in the health food shop, hoping to see both flowers and good produce. Did you have yours flower before?

      Liked by 1 person

      1. Yes, I only grow mine for flowers and I am not sure which ones I could eat, but I do want them to grow again next year, so I haven’t eaten any. I have lots of photos of them on my blog.

        Liked by 1 person

  1. Good luck with the melon. I’ve got two plants that I grew from seed – they look quite happy on my windowsill but I’m pretty pessimistic about their chances of producing fruit.

    Liked by 1 person

    1. Thanks Jackie. I too am not sure what to expect, it’s an experiment I guess, though it would be so exciting to produce a real melon, this plant will produce the small round yellow ones. Enjoy your Sunday.


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